Thu 14 Oct 2010 to Thu 28 Oct 2010
Finsbury Avenue Square
Broadgate
London
EC2M 2QY
T: 020 7505 4000
8am-2pm
14 and 28 October
Head along to this new farmers' market in the very worker-focused Broadgate area. There's a range of seasonal and local foods to take home to cook and plenty of hot food for lunches. You'll also find fresh organic vegetables and fruits, free range and rare breed meats and a range of pies, breads, cheeses, eggs and freshly prepared salads.
Look out for Andrew Dobson from The Parsons Nose, an expert farmer who makes excellent free range Cumberland pork sausages; Matt and Steve, scallop divers from Portland Dorset; and James Coe, a farmer from Essex famous for his succulent slow roasted lamb sandwiches. He’ll be selling his farm raised
poultry, lamb and wild game in season.