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St Paul's Churchyard,
London, EC4M 8BX

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Photo: Bottles of juice
Photo: Close-up of eggs Photo: Bread and a written label
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Farmers' market

Thu 14 Oct 2010 to Thu 28 Oct 2010

Finsbury Avenue Square

Broadgate

London

EC2M 2QY


See map >>


T: 020 7505 4000

W: www.lfm.org.uk


Visitor Information

8am-2pm

14 and 28 October

Head along to this new farmers' market in the very worker-focused Broadgate area. There's a range of seasonal and local foods to take home to cook and plenty of hot food for lunches. You'll also find fresh organic vegetables and fruits, free range and rare breed meats and a range of pies, breads, cheeses, eggs and freshly prepared salads.

Look out for Andrew Dobson from The Parsons Nose, an expert farmer who makes excellent free range Cumberland pork sausages; Matt and Steve, scallop divers from Portland Dorset; and James Coe, a farmer from Essex famous for his succulent slow roasted lamb sandwiches. He’ll be selling his farm raised
poultry, lamb and wild game in season.